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Sucrose

  • CAS # 57-50-1
  • Formula : C12H22O11
Brand : Sucrose
Synonym : Saccharose
Related categories : Nutritionals, Pharmaceutical Intermediates, Biopharma & In-Vitro Diagnostics
Boiling point : 697.1±55.0 °C at 760 mmHg (predicted)
Melting point : 160–186° C (with decomposition)
Solubility : Chloroform Practically insoluble at 25 ° C Ethanol 1 in 400 at 25 ° C Ethanol (95%) 1 in 170 at 25 ° C Propan-2-ol 1 in 400 at 25 ° C Water 1 in 0.5 at 25 ° C 1 in 0.2 at 100° C
Molecular Weight : 342.3 g/mol
Density : 1.6 g/cm3
Storage Temperature : 15-25 °C
Lead Time: Available in 14 days

Product Information

Aceto offers multiple grades and sources of Sucrose to meet any number of customer specific requirements enabling choice and best fit for purpose solutions. Our featured proprietary brand is A&C by Aceto. A&C's Sucrose multi-compendial is a pharmaceutical excipient grade meeting the current specifications of USP-NF, EP and JP monographs. It is a crystalline granular sugar. A&C also offers Sucrose with low endotoxin; it is a super refined pharmaceutical excipient meeting the current specifications of USP-NF, EP and JP monographs.